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  Hotel Industry News - Features

Monday March 22nd, 2010 
 Next :: Most Read Page 1 of 4  
HTrends Nobody Asked Me, But... No. 62 - By Stanley Turkel, MHS, ISHC
Do the Radisson Franchisees Agree with Carlson's billion-dollar Makeover Program? At Last: A Win-Win Victory for Tourism; Congratulati...
2010-03-18   Features  more...
 
Carol Verret Outrageous! The Cure for the Post Recession Blues! - By Carol Verret
It’s almost spring and there are green shoots sprouting in gardens and the economy! It’s time to shake off the deadly serious ...
2010-03-17   Features  more...
 
HTrends Want To Improve Staff Productivity? Hire Teachers - By Joseph M. Gravish
Every once in awhile an author’s think-piece hits the bulls-eye. A recent article by Elizabeth Green titled ‘Building a Better...
2010-03-15   Features  more...
 
HTrends Can the Design of Guest Experiences Be Copied? - Through The Eyes Of A Hotel ...
Nowadays, differentiation is one of the main goals every Hotel aims to as a company, because it has been demonstrated that it influences ...
2010-03-15   Features  more...
 
RevPar Guru Yes, There’s (Finally) an App for That
REVPAR GURU Launches iPhone RevPAR Calculator App
2010-03-12   Features  more...
 
Madigan Pratt In Search of Customer Loyalty - By Madigan Pratt
Every hotel wants more loyal guests. The rewards for individual properties are well documented; loyal customers:
2010-03-11   Features  more...
 
BLLA Put that cookie-cutter away! By Frances Kiradjian
The Boutique & Lifestyle segment has emerged through a maze of big brands and frequent guest programs to become a prominent lodging categ...
2010-03-11   Features  more...
 
HTrends Keys to Success - Hospitality Conversations - How To Select The Right Design ...
Property Improvement Plans or PIPS, are a reality to today’s hotel owners and management groups. If a property is part of a franch...
2010-03-10   Features  more...
 
HTrends Algonquin Hotel - More Than the Round Table - By Stanley Turkel, MHS, ISHC
The 108-year-old NYC landmark hotel has an interesting and unique history. Here’s its classic story.
2010-03-09   Features  more...
 
O'Rourke Hospitality Marketing Should My Hotel Use Facebook Ads?
Our clients often ask us if they should use Facebook ads. Many hotels are skeptical about using the ads and question if they will be effe...
2010-03-08   Features  more...
 
HTrends Social Media for Hotels: Taming the Beast - By Daniel Edward Craig
If anything strikes fear in the hearts of hoteliers these days, it’s social media. Seemingly overnight, we’re expected to tune ...
2010-03-08   Features  more...
 
Hospitality Performance Do You Really Need New Customers? -What Hospitality Businesses Can Learn from...
Many in the Hospitality Industry felt they knew everything about the Customer Experience. Even the very definition of Hospitality percol...
2010-03-05   Features  more...
 
HTrends Keys to Success - Managing the Intricate Challenge of Today's Hospitality Lea...
As I continue to speak before hospitality associations and management groups, I have come to believe that the focus of leadership in this...
2010-03-01   Features  more...
 
LRA Worldwide The 'Warm and Fuzzy' Score - By Rick Reilly
Why we’re neglecting a vital element of effective brand stewardship to drive customer loyalty
2010-02-23   Features  more...
 
HTrends Electronic Marketing - The Great Hotel Equalizer ...And You Can Do It Without...
For many independent hotels, electronically generated sales are the only viable tools to compete with franchised hotels. Yet, there are s...
2010-02-23   Features  more...
 
Doug Kennedy Hotel Maintenance Staff Can Be Ambassadors of Hotel Hospitality - By Doug Ke...
When we as hotel managers picture hospitality superstars, we tend to envision the 'traditional' ambassadors of hotel guest service excell...
2010-02-22   Features  more...
 
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